The Lemon Grass has been committed to bringing innovative, fresh, and delectable Pacific Rim Thai food to our dedicated clientele for over 19 years. Our award-winning wine list, savory dishes, and knowledgeable wait staff consistently create an exquisite dining experience for every customer who walks past our doors.

First established in 1990 as The Authentic Thai Restaurant of Syracuse in Mattydale, NY, we moved to Armory Square in downtown Syracuse four years later, changing our name to Lemon Grass. We have built a reputation as one of the best restaurants in the Central New York Region, winning Northeastern awards for food and international awards for our wine list. From our fresh spring rolls to our mouth watering curries and innovative desserts, the tongue becomes a palate and the dining experience becomes a memory. Owners Max and Pook Chutinthranond are proud to present their passion for fine cuisine. Enjoy!

Please visit our other fine dining establishment: The Bistro Elephant